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+ servings

Roasted Garlic and Herb Whipped Butter

This Roasted Garlic and Herb Whipped Butter is creamy, flavorful, and easy to make with softened butter, sweet roasted garlic, and fresh herbs. Perfect for spreading, melting, or finishing dishes.
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Course: Side Dish
Cuisine: American
Keyword: butter for rolls, easy whipped butter, garlic butter recipe, herb butter recipe, holiday recipes, homemade butter recipe, homemade flavored butter recipe, whipped butter recipe
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1 cup

Ingredients

  • 8 oz unsalted butter softened
  • 1 head garlic roasted
  • Pinch flaky sea salt to taste
  • ½ tablespoon chopped fresh chives
  • ½ tablespoon chopped fresh thyme
  • ½ tablespoon chopped fresh rosemary
  • ½ tablespoon chopped fresh parsley

Instructions

  • In a bowl, beat the softened butter and roasted garlic together until smooth and well combined.
  • Add chopped herbs and flaky sea salt. Beat until just combined, adjusting seasoning to taste.
  • Stir once more to ensure even distribution.
  • Scoop butter into a serving dish or storage container.
  • Refrigerate until ready to use. Lasts 2 weeks in the refrigerator.