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+ servings

Homemade Strawberry Jam

This Homemade Strawberry Jam is made with just two simple ingredients, fresh strawberries and sugar! Creating this perfectly sweet, luscious spread that tastes like summer in a jar. Ready in under 30 minutes, it’s a family favorite that’s perfect for toast, yogurt, desserts, and more.
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Course: Breakfast, Brunch, Dessert, Jams, Sauce
Cuisine: American
Keyword: 2 ingredient jam, easy strawberry jam, frozen strawberry jam, homemade jam recipe, strawberry jelly, sweet strawberry jam
Prep Time: 2 minutes
Cook Time: 15 minutes
Cooling Time: 20 minutes
Total Time: 37 minutes
Servings: 16 oz

Ingredients 

  • 2 lbs fresh strawberries (frozen works well too)
  • 1/3 c. Granulated sugar

Instructions

  • In a saucepan over medium heat, add strawberries and sugar. Stir and bring to a slight boil.
  • Reduce heat to a simmer and use a fork, masher, or back of your spatula to crush the strawberries as much as you can (based on consistency preference).
  • Then cook for 15-20 minutes at a simmer until reduced and thickened, stirring occasionally.
  • Cool and then pour into glass containers for storage.