This Creamy Sweet Onion Salad Dressing is smooth, tangy, slightly sweet, and packed with fresh flavor from shallots, honey, Greek yogurt, Dijon mustard, and orange juice. Perfect for broccoli salad, green salads, vegetables, and more.
Combine the shallot, honey, olive oil, Greek yogurt, Dijon mustard, apple cider vinegar, orange juice, garlic powder, salt, and black pepper in a tall container or bowl.
Use an immersion blender to blend until completely smooth and creamy. (A blender will work well here too)
Taste and adjust seasoning as desired.
Serve immediately, or refrigerate until ready to use.
Store leftovers in an airtight container in the refrigerator for up to 5 days.